Wicker Round Baker
Hand made by artisans, who reside and work in remote villages in the South Pacific. Constructed from vines called “vignes d’eau” or water-vines that only grow in remote mountain jungles and are very difficult to reach and challenging to harvest. However, once reaped, the vines grow back quickly, leaving no damage in their native forests. At a mere 3 millimeters in diameter, barely one-fourth as thick as typical rattan, the water-vine takes 1-7 days to hand-weave into a finished design but yields a substantially more durable, heat-resistant and elegant product. Imported. Round Baker, includes 2 Qt. Pyrex covered casserole. 9" D x 3"H.