Covey Rise Magazine Shares Kevin's Game Fair Flavors
In the June-July 2018 issue of Covey Rise Magazine, Mary Katherine Sharman covers our three talented female chefs that gave cooking demonstrations at the 2017 Kevin's Game Fair. Ruthie Landelius, Angelia Highsmith, and Leslie Shepherd are chefs at local quail plantations and each provided a flavorful yet distinct recipe for the event.
We hope you enjoy these recipes and that you'll join us for the 2018 Kevin's Game Fair and experience this year's new flavors with us!
*Article and photos provided by Covey Rise Magazine.
Discover the full issue of Covey Rise Magazine here!
